Food & Travel

Week 6 Botanical Recap: The Great Wisconsin Baking Challenge

Seven contestants on The Great British Baking Show took on three very different challenges inspired by nature. All tested technique, creativity and patience. One person made quite the rebound to land Star Baker, despite magnificent creations by the more consistent bakers.

The Great British Baking Show S4E6

Our local bakers took on the botanical challenge with enthusiasm, tapping their gardens, markets, CSAs, farmers markets and friends for fresh ingredients. And, we were pleased to see the Wisconsin state tree and flower be honored in their creations.

Here’s our recap of both the show and all the submissions we received this week in The Great Wisconsin Baking Challenge. Read to the bottom to find out who our local featured bakers are for Week 6!

And as always, here’s our spoiler alert!

Continue reading Week 6 Botanical Recap: The Great Wisconsin Baking Challenge

This Wisconsin Native Living in Alaska Wants WPT Viewers to Watch Wild Alaska Live!

Meet Lewis Pagel, an Edgerton, Wisconsin native, University of Wisconsin-Oshkosh alum and a die-hard Green Bay Packers fan who moved to the Arctic town of Kotzebue, Alaska 10 years ago. We couldn’t think of anyone better to tell us why we should watch the three-part  Wild Alaska Live starting this Sunday night at 7 on Wisconsin Public Television to learn about the natural beauty and wonders of America’s last frontier! We’ll be watching, Lew!
Watch a trailer below for the three-part series, hosted by the Kratt brothers, that will continue Wednesday, July 26 and Sunday, July 30.

WEEK 5 PASTRY RECAP: THE GREAT WISCONSIN BAKING CHALLENGE

We’re halfway through Season 4 of The Great British Baking Show … but at least we have our butter to console us. Lots and lots of butter.

The eight remaining contestants walked into The Tent ready to put their layering skills to the test with pastry week. The mood was upbeat, and many bakers were still hopeful that Star Baker was within grasp. But Mary and Paul had a few challenges up their sleeves …

Read on to see who our Week 5 featured bakers are in The Great Wisconsin Baking Challenge, but first, let’s reflect on what we learned from the latest episode of The Great British Baking Show. Spoiler alert! Continue reading WEEK 5 PASTRY RECAP: THE GREAT WISCONSIN BAKING CHALLENGE

Week 4 Batter Recap: The Great Wisconsin Baking Challenge

The nine remaining contestants didn’t know what to expect by the first-ever “batter” challenge, except that it was ripe for new puns.

The episode started in familiar territory with Yorkshire pudding, but then the lace pancakes and churro challenges really set the crew apart. Let’s just say a few of them took “a battering.”

Read on to see who our Week 4 featured bakers are in The Great Wisconsin Baking Challenge, but first, let’s reflect on what we learned from the latest episode of The Great British Baking Show. Spoiler alert!

Continue reading Week 4 Batter Recap: The Great Wisconsin Baking Challenge

Week 3 Bread Recap: The Great Wisconsin Baking Challenge

Bread week: The most gluten-filled time of the year! On the “Bread” episode of The Great British Baking Show, contestants were asked to make three types of bread: Chocolate Bread, Dampfnudel and a Savory Plaited Centerpiece. 

In the style of The Great British Baking Show, we asked our Great Wisconsin Baking Challenge bakers to join in on the fun as well by making one of the aforementioned breads. BUT, while our bakers only needed to choose one, they were also asked to add a Wisconsin twist to their creations.  

Before we unveil our six Great Wisconsin Baking Challenge featured bakers for Week 3, let us quickly recap the latest episode of The Great British Baking Show and see how the contestants fared. If you haven’t watched it yet, this warning is for you: Spoiler alert! Continue reading Week 3 Bread Recap: The Great Wisconsin Baking Challenge

Week 2 Cookies Recap: The Great Wisconsin Baking Challenge

In the second week of Season 4 of The Great British Baking Show, the 11 remaining contestants tackled three very challenging biscuit recipes: Iced Biscuits, Viennese Whirls and a 3-D Gingerbread Story.

Here in Wisconsin, hearing the word “biscuit” reminds us of chicken, glazed ham, gravy and doggie treats. So, we’re calling this week’s challenge what it really is: Cookies.

We put our local bakers to the test, asking them not only to follow suit and select one of these cookie varieties to tackle, but to add a Wisconsin twist to their creations. We know that you’ll be impressed!

Before we unveil our six new featured bakers for Week 2 below, let us quickly recap the latest episode. If you haven’t watched it yet, this warning is for you: Spoiler alert!
Continue reading Week 2 Cookies Recap: The Great Wisconsin Baking Challenge

Week 1 Cake Recap: The Great Wisconsin Baking Challenge

Season 4 of The Great British Baking Show had a sweet beginning: Cake. In the premiere episode, the 12 new contestants were challenged to bake and decorate three delicious creations: Drizzle Cake, Jaffa Cakes and Mirror Glaze Cake.

In the spirit of The Great British Baking Show, we asked our Wisconsin bakers to select just one of the three cake types to tackle in our kick-off challenge. Let’s recap the episode and see how our local bakers did!

If you have not watched this episode yet, then this is your official spoiler warning!

And read to the bottom to find out who our six featured Wisconsin bakers are!

Continue reading Week 1 Cake Recap: The Great Wisconsin Baking Challenge

See Holy Hill and Other Scenes From Around Wisconsin’s U.S. Open Golf Course From the Air

The Basilica of Holy Hill National Shrine of Mary Help of Christians is just one of the landmarks of Southeastern Wisconsin that golf fans around the world will become familiar with during this week’s U.S. Open Championship at Erin Hills Golf Course.

Fly alongside the beautiful basilica, over Old World Wisconsin and along the Horicon National Wildlife Refuge in this beautiful clip from Wisconsin Public Television’s Wisconsin From the Air. Want more? Click here to watch the full show on-demand!

Join The Great Wisconsin Baking Challenge!

This is your chance to bake along with Britain’s best – and add a Wisconsin twist! Share your results with each us each week to be featured on our website.

Wisconsin Public Television’s first ever Great Wisconsin Baking Challenge launches today! Season 4 of The Great British Baking Show premieres across the WPT viewing area 6 p.m. next Sunday, June 18, and we’re inviting you to try your hand – or whisk! – at the challenges from the show’s new season!

Each week during Season 4, try one of our fun baking challenges and share the results with us online. We’ll feature a variety of bakers, just like you, on the official website and right here on the blog – each week.

Continue reading Join The Great Wisconsin Baking Challenge!

Watch New Episodes of Wisconsin Foodie Online Now!

The new season of the Emmy® Award-winning program Wisconsin Foodie premieres 7:30 p.m. Thursday, April 13 on Wisconsin Public Television, but you don’t have to wait till then to watch the newest episodes; you can stream the new season online, anytime
on wpt.org
!

From Kickapoo Coffee Roasters and Central Waters Brewing Co. to Crave Brothers Farmstead Cheese and Norske Nook, the new season of Wisconsin Foodie follows host Kyle Cherek on new culinary adventures as he meets the people behind local delicacies.

Watch the premiere episode, “B&E’s Trees/Wisco Pop/Kickapoo” below! (And watch all episodes here.)

Each episode of Wisconsin Foodie dives into Wisconsin’s unique culinary world by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.” Wisconsin Foodie blends food, cooking and travel while showcasing local businesses, restaurants, purveyors and farmers – telling their stories and helping to promote a local, sustainable economy.